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Cameriere / Chef de Rang M/F


 

Oetker Collection hotels are true masterpieces located in the world’s most desirable destinations. Each property is a landmark and a timeless icon of elegance. With deep devotion to local culture and community, our Hosts of Choice preserve a tradition of legendary European hospitality and genuine family spirit that began in 1872.

The collection includes L’Apogée Courchevel, Le Bristol Paris, Brenners Park-Hotel & Spa in Baden-Baden, Hôtel du Cap-Eden-Roc in Antibes, Château Saint-Martin & Spa in Vence, The Lanesborough in London, Eden Rock-St Barths, Jumby Bay Island in Antigua, Palácio Tangará in São Paulo, The Woodward in Geneva, Hotel La Palma in Capri, The Vineta Hotel in Palm Beach, and more than 150 private villas around the globe.

 

 Hotel La Palma - Capri’s first hotel, built in 1822, has been transformed into an elegant and exclusive 50-room-and-suite hotel. Located mere steps from the famous Piazzetta, it comprises a rooftop restaurant and bar, its own beach club, a newly built pool deck, a spa and a high-fashion boutique.

Oetker Collection’s first Italian property opened in 2023 is bringing to life the island’s iconic dolce vita lifestyle.

 

Hotel La Palma invites you to join its teams and offers you the best opportunities for career and development within the amazing Oetker Collection Hotels.

The team of Hotel La Palma are waiting for you to have an exceptional experience!

 

 

Contract

05. Seasonal

Start

Place

Capri, Italy

 


- With creativity, personal commitment and an emotional sense of authentic hospitality, you create the most positive impact possible on guest experiences in the restaurant.

- Meet service needs proactively, on time and professionally, with attention to detail and efficiency.

-Supervises and ensures the proper functioning of the designated area, checking the quality and presentation in accordance with the designated F&B standards before serving.

- Accommodate guests, cater to food, beverages and other service needs as required, and ensure that expenses are properly recorded in guest files.

- Resolve complaints regarding food and quality of service at first contact with guests, to ensure exceptional service.

- Maintain up-to-date knowledge of wines, other beverages, local restaurants, food trends and practices in the industry. 

- Positions Available for Gennaro's, Bianca Rooftop, Beachclub, In Room Dining.


 

Compensation & Benefits

 

- Monthly gross salary 2140€

- Thirteenth and fourteenth month's salary paid by the end of the season together with TFR and untaken holidays

- Free accomodation on the Island

- Excellent Learning & Development opportunities 

- Opportunity to continue working after Capri's summer season at our Sister Hotels around the World, to grow your career

- Work with Legendary Michelin Star Chef Gennaro Esposito

- Work for the Best of the Best known for our unique Sense of Family Spirit & Genuine Kindness



-Excellence in guest service - an exceptional style of service, a genuinely welcoming, friendly and naturally sincere presence, a commitment to service excellence, an inner pride and external humility.

- Operational knowledge - Passion for food and willingness to exceed expectations in service excellence, with a good knowledge of international gastronomy, wine and beverages.

 


 

If you wish to invest in Oetker Collection, we encourage you to take this opportunity and we would be very happy to have you as member of our team.